Please see website for further details.
Name: NVQ Dip in Professional Cookery (Patisserie and Confectionery) Level 3 Qualification title: NVQ Diploma in Professional Cookery (Patisserie and Confectionery) (QCF) Qualification type: Assessment Various Awarding City & Guilds of London Institute Created 20160118 08:42:44 Updated 20160118 08:42:44
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RNN GROUP
Further Education
info@rotherham.ac.uk
01709 362111
http://www.rotherham.ac.uk
Eastwood Lane
Rotherham
Town:
South Yorkshire
Title: NVQ Diploma in Professional Cookery (Patisserie and Confectionery) (QCF) Qualification: NVQ Diploma in Professional Cookery (Patisserie and Confectionery) (QCF) Classification: Retail and Commercial Enterprise