This qualification covers the required skills and knowledge for preparing to work in the hospitality and catering industry. It is designed to meet the needs of learners who work - or want to work - in the industry, with a focus on food preparation.
Name: Intermediate NVQ Diploma in Food Production and Cooking Qualification title: NVQ Diploma in Food Production and Cooking (QCF) Qualification type: Assessment Practical assessments will be ongoing. There are also theory tests and you will build up a portfolio of evidence. Awarding City & Guilds of London Institute Created 20151217 16:44:41 Updated 20151217 16:44:41
A uniform will be required. Equipment required A uniform will be required.
DERBY COLLEGE
Further Education
enquiries@derby-college.ac.uk
0800 028 0289
http://www.derby-college.ac.uk
Roundhouse Road
Pride Park
Town:
Derby
County:Derbyshire
Title: NVQ Diploma in Food Production and Cooking (QCF) Qualification: NVQ Diploma in Food Production and Cooking (QCF) Classification: Retail and Commercial Enterprise