Learn how to make delicious truffles by hand. Temper chocolate (seeding method) and mix a smooth and silky ganache. You will discover flavour ideas and combinations. Piping, enrobing and decorating techniques will be also be taught. Take home your creations to enjoy.
Name: Chocolate truffle making Qualification title: Non regulated SFA formula funded provision, Entry Level, Hospitality and Catering, Up to 12 hrs, PW C Qualification type: Assessment Awarding Generic award - no awarding body Created 20151214 13:54:28 Updated 20151214 13:54:28
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CITY LIT
Further Education
infoline@citylit.ac.uk
020 7831 7831
http://www.citylit.ac.uk
1-10 Keeley Street Town: London
Title: Non regulated SFA formula funded provision, Entry Level, Hospitality and Catering, Up to 12 hrs, PW C Qualification: Non regulated SFA formula funded provision, Entry Level, Hospitality and Catering, Up to 12 hrs, PW C Classification: Retail and Commercial Enterprise