This part-time evening course is designed for people who are working in a professional kitchen and wish to achieve a formal qualification. You will be assessed in our realistic working environment, Open Kitchen, Bar & Restaurant.
Name: Nvq Diploma In Professional Cookery (Preparation And Cooking) (Qcf) Qualification title: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Qualification type: Assessment You will be assessed in our realistic working environment, Open Kitchen Bar & Restaurant. You will also be expected to complete a training portfolio. You will be assessed at regular intervals on the skills and techniques you developed by qualified assessors in the practical areas.Additionally you will sit a written Functional Skills maths exams. Awarding City & Guilds of London Institute Created 20151204 11:32:03 Updated 20151204 11:32:03
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HACKNEY COMMUNITY COLLEGE
Further Education
enquiries@hackney.ac.uk
020 7613 9000
http://www.hackney.ac.uk
Falkirk Street Town: London
Title: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Qualification: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Classification: Retail and Commercial Enterprise