As an apprentice you will have a job and a wage whilst building up knowledge and skills within the Meat and Poultry industry. This Apprenticeship is a framework of qualifications made up of a Diploma for Proficiency in Meat & Poultry Industry Skills, Key skills, Employer Rights & Responsibilities, Personal Learning and Thinking Skills (PLTS) and a First Aid Certificate.
Name: Intermediate Apprenticeships in Food & Drink (Butchery) Qualification title: Intermediate Apprenticeships in Food & Drink (Butchery) Qualification type: Apprenticeship Assessment Awarding - Created 20151203 13:58:08 Updated 20151203 13:58:08
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BISHOP BURTON COLLEGE
Further Education
enquiries@bishopburton.ac.uk
01964 553000
http://www.bishopburton.ac.uk
York Road Town: BEVERLEY County:East Riding of Yorkshire