This qualification covers the required skills and knowledge for preparing to work in the Hospitality & Catering Industry. It is designed to meet the needs of learners who work or want to work in the industry with a focus on food & beverage service. The following areas that can be covered within this qualification: • Maintain a safe, hygienic and secure working environment • Work effectively as part of a hospitality team • Give customers a positive impression of self and your organisation • Maintain food safety when storing, holding and serving food • Provide a counter and takeaway service • Serve food at the table • Provide a silver service • Provide a buffet and carvery service • Serve alcoholic and soft drinks • Prepare and serve cocktails • Prepare and serve wines • Prepare and serve dispensed and instant hot drinks • Prepare and serve hot drinks using specialist equipment
Name: NVQ Diploma in Food and Beverage Services Qualification title: NVQ Diploma in Food and Beverage Service (QCF) Qualification type: Assessment Portfolio of Evidence Awarding City & Guilds of London Institute Created 20151123 11:44:01 Updated 20151123 11:49:34
You will need appropriate work clothing if this is not be supplied by the employer. Equipment required You will need appropriate work clothing if this is not be supplied by the employer.
GHQ Training
recruitment@ghqtraining.co.uk
01752 218086
http://www.ghqtraining.co.uk
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Town:
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County:Devon
Title: NVQ Diploma in Food and Beverage Service (QCF) Qualification: NVQ Diploma in Food and Beverage Service (QCF) Classification: Retail and Commercial Enterprise