Wine Tasting - Introduction

UPDATED 20151112 08:27:11

Our course aims to introduce you to the principles of tasting and serving wine. At the end of the course you should be able to: - Identify the principal grape varieties used to make white, red and sparkling wine, - Compare and contrast different wines, explain their differences and describe the principal wine styles for, both white, red and sparkling wine, - Write a formal tasting note to describe wine, - Identify suitable wine and food pairings (main styles and varieties) matching to cooking styles and food, types, - Describe how to store and serve different wines to enable optimum consumption The course will suit anyone who wishes to learn the basics about wine, its origins and its characteristics.

Course information

Name: Wine Tasting - Introduction Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Awarding Generic award - no awarding body Created 20151112 08:27:11 Updated 20151112 08:27:11

Entry requirements

You do not need to bring anything to the sessions. The fee includes an element to cover the cost of the wine. Equipment required You do not need to bring anything to the sessions. The fee includes an element to cover the cost of the wine.

Provider

Kent Training and Apprenticeship Service / Kent Adult Education (Community Learning and Skills)
adult.education@kent.gov.uk
0845 606 5606
http://www.kent.gov.uk/adulted

Address

Head Office
College Road Town: Sittingbourne County:Kent

Learning aims

Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise

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