L2 NVQ DIPLOMA IN PROFESSIONAL COOKERY (QCF)

UPDATED 20151104 13:15:12

For further details contact Student Support 01228 822700

Course information

Name: L2 NVQ DIPLOMA IN PROFESSIONAL COOKERY (QCF) Qualification title: NVQ Diploma in Professional Cookery (QCF) Qualification type: Assessment Throughout your course your progress will be assessed and you will be given written and verbal feedback to help you to improve. You will also be assessed against the criteria of your chosen qualification to ensure you meet the required standards. This methods used for assessment will be varied and could include observation group work role play written assignment and exam. Awarding City & Guilds of London Institute Created 20151104 13:15:12 Updated 20151104 13:15:12

Entry requirements

For further details contact Student Support 01228 822700 Equipment required For further details contact Student Support 01228 822700

Provider

Carlisle College
Further Education
info@carlisle.ac.uk
1228822703
http://www.carlisle.ac.uk

Address

Victoria Place Town: Carlisle County:Cumbria

Learning aims

Title: NVQ Diploma in Professional Cookery (QCF) Qualification: NVQ Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise

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