Unit 1: Materials, Components and Application This unit helps students to develop an understanding of the physical properties of a broad range of ingredients and components as well as why these are used in specific applications. Unit 2: Learning through Designing and Making In this unit students will be expected to carry out a design and make task in a human context.
Name: Food Tech. GCE AS Level Qualification title: GCE AS Level in Design and Technology: Food Technology Qualification type: Assessment Unit 2 &4 are internally assessed and account for 25% each Unit 1 and 3 are externally assessed and also account for 25% each Awarding Assessment & Qualifications Alliance Created 20151015 10:32:02 Updated 20151015 10:32:02
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Title: GCE AS Level in Design and Technology: Food Technology Qualification: GCE AS Level in Design and Technology: Food Technology Classification: Engineering and Manufacturing Technologies