At AS you will have the opportunity to study nutrition and design and making in the human context. Knowledge of food science and of a wide range of material and components used in the making of food products will be developed. You will be given the opportunity to develop and solve a problem relating to food design and making. You will gain an understanding of industrial and commercial practices within the area of Food Technology. At A2, the specification offers you the opportunity to further develop the knowledge and practical skills from the AS. You will continue to develop design work alongside an understanding of food science, processes and commercial food manufacture. The AS and A2 course are taught through 3 main sections: Materials, Components and Application, Design and Market Influences and Processes and Manufacture.
Name: GCE A Level in Design and Technology: Food Technology Qualification title: GCE A Level in Design and Technology: Food Technology Qualification type: Assessment Awarding Assessment & Qualifications Alliance Created 20150924 13:59:28 Updated 20161102 14:31:14
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The Arthur Terry School
Academy Converter
sixthform@arthurterry.bham.sch.uk
0121323221
http://www.arthurterry.bham.sch.uk/sixthform/
Kittoe Road Town: Sutton Coldfield
Title: GCE A Level in Design and Technology: Food Technology Qualification: GCE A Level in Design and Technology: Food Technology Classification: Engineering and Manufacturing Technologies