If you are interested in studying for a career within food technology, such as new product development, food management, marketing or manufacturing, or similarly, if you have a real passion for cooking and may be interested in future careers in catering, nutrition & dietetics, food consulting (advisory) or even teaching, then this course is for you! You will benefit from the following resources and facilities: combination of teachers over two years. well-stocked resource library and access to ICT for coursework production and research. new kitchen with industrial catering equipment. visit to the Good Food Show. A variety of teaching and learning styles are used, including independent primary and secondary research, presentations, discussions, theory, practical & experimental lessons, visiting speakers, and educational visits. This course offers a broad education as a foundation for the courses and careers outlined above. Students are encouraged to become independent in research, be skilful & creative in practical and experimental work, be able to present findings and develop confidence, all skills that are invaluable in both higher education and employment.
Name: Food Science & Nutrition Qualification title: Diploma in Food Science and Nutrition (QCF) Qualification type: GCE A/AS Level or equivalent Assessment Written examination, practical and written coursework. Externally assessed Awarding WJEC (Formerly Welsh Joint Education Committee) Created 20150922 10:26:50 Updated 20161010 08:01:50
No specialist equipment required Equipment required No specialist equipment required
Haybridge High School and Sixth Form
Academy Converter
01562886213
Brake Lane
Hagley
Town:
Stourbridge
Title: Diploma in Food Science and Nutrition (QCF) Qualification: Diploma in Food Science and Nutrition (QCF) Classification: Retail and Commercial Enterprise