Apprenticeships are practical hands on programmes designed to provide you with relevant, practical training, which will enable you to progress within your chosen industry. Apprentices are paid a minimum of £2.68 an hour if they are under 19 or over 19 and still in the first year of their apprenticeship programme. You will be employed between 30 and 40 hours a week. Career opportunities linked to the Hospitality and Catering industry are continuing to expand. The college's excellent catering department works with employers to help develop the skills of trainee chefs and catering assistants.
Name: Advanced Apprenticeship in Catering Qualification title: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20150914 13:08:57 Updated 20150914 13:08:57
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Bishop Auckland College
Further Education
enquiries@bacoll.ac.uk
01388 443000
http://www.bacoll.ac.uk
Woodhouse Lane Town: Bishop Auckland County:County Durham
Title: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Qualification: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Classification: Retail and Commercial Enterprise