Oriental Cuisine

UPDATED 20150828 13:52:50

Have you always wanted to learn how to make you own sweet & sour dish or egg fried rice? This course will show you culinary techniques in oriental flavours and cuisine. You will be looking at exotic ingredients and new and unfamiliar techniques. You will build on your confidence in the kitchen to go that step further. You will learn about equipment, spices, dim sum, noodles and many more favourite take away dishes. Many of our learners come to study with us because they get to work in one of the best facilities in the country with our state of the art kitchens. We have a very experienced skilled team of lecturers who are industry trained who will help you to achieve your goals. Sue Johnson, former learner on a catering short course, says: I have had fun on my course, it has been a great way to relax and learn new things.

Course information

Name: Oriental Cuisine Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment There is no formal assessment. Learners record their progression in Individual Learning Plans. Awarding Generic award - no awarding body Created 20150828 13:52:50 Updated 20150828 13:52:50

Entry requirements

None

Provider

BOLTON COLLEGE
Further Education
info@boltoncc.ac.uk
01204482000
http://www.boltoncollege.ac.uk/

Address

Deane Road Town: Bolton County:Greater Manchester

Learning aims

Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise

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