Cookery - Authentic Indian dishes

UPDATED 20150827 15:19:48

This course will cover a range of Indian dishes. Spices and ingredients used in Indian cuisine. Use of specialist equipment. Health and safety in the kitchen. Basic sauces and accompaniments. Knife skills and technical terms.

Course information

Name: Cookery - Authentic Indian dishes Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Awarding Generic award - no awarding body Created 20150827 15:19:48 Updated 20150827 15:19:48

Entry requirements

Equipment required

Provider

LBHF
alssinfo@lbhf.gov.uk
0208 753 3600
http://hfals.co.uk

Address

MacBeth Centre
Macbeth Street Town: London

Learning aims

Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise

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