Is this course right for me? This course is aimed at people wishing to pursue a career in the Hospitality Industry. It builds on basic culinary and food service skills to allow you to either gain employment in the industry or continue in education to further develop your skills. The course will help you develop the cookery and safety skills that you need to work in the catering sector and lead an independent life. You will attend the course for up to five days a week and learn through a mix of lectures and practical sessions. At our on-site restaurant, Spires, you will gain hands-on experience of preparing food and serving it to members of the public. You will learn how to serve drinks and prepare food products using wet and dry cooking methods. You will also learn about the principles of health and safety, healthy eating and good customer service. In addition to practical training, we will also help you to develop the personal and social skills you need to live in the wider community and work with others. You will learn how to set your own goals, live healthily, work as part of a team and prepare for the world of work. You will also improve your Maths, English and IT skills, and begin to understand your own rights and responsibilities. What will I be doing? Are you mad on cooking and food? Do you like to work at your own pace and need support to help you achieve your goals? If the answer is yes, then this is the course for you! If you are an entry-level learner who is keen to work in the catering industry, our Hospitality Level 1 course will introduce you to the world of food preparation, cooking and service. You will learn the skills and abilities you need to move on to a Diploma course or begin work in a catering kitchen.
Name: Professional Catering Course Qualification title: NVQ Diploma in Kitchen Services (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20150827 13:27:39 Updated 20150827 13:27:39
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Heart of Worcestershire College
Further Education
01527 570020
http://www.howcollege.ac.uk
Osprey House
Albert Street
Town:
Redditch
County:Worcestershire
Title: NVQ Diploma in Kitchen Services (QCF) Qualification: NVQ Diploma in Kitchen Services (QCF) Classification: Retail and Commercial Enterprise