Level 3 Professional Cookery

UPDATED 20150818 09:50:37

This advanced qualification is designed to further existing catering skills and develop and apprentices ability to work under pressure and as part of a team. You will also gain customer care and craft skills and valuable hands - on experience.

Course information

Name: Level 3 Professional Cookery Qualification title: NVQ Diploma in Professional Cookery (QCF) Qualification type: Assessment Awarding Pearson Education Ltd (Formerly EDEXCEL) Created 20150818 09:50:37 Updated 20150818 09:50:37

Entry requirements

None

Provider

Babcock Training
training@babcockinternational.com
0800 731 8199
http://www.babcockinternational.com/training

Address

33 Wigmore Street Town: London

Learning aims

Title: NVQ Diploma in Professional Cookery (QCF) Qualification: NVQ Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise

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