Aim for a supervisory or management position in the hospitality and catering industry with the Diploma in Hospitality Supervision and Leadership. It combines practical work with theory so you develop your skills in supervising staffing and job allocation in a restaurant environment.
Name: Hospitality Supervision and Leadership Level 3 Diploma Qualification title: - Qualification type: Assessment You develop supervisory organisational time - management and people skills and you learn how to work under pressure. On successful completion you will gain the Level 3 Diploma in Hospitality Leadership and Supervision. Awarding - Created 20150818 08:38:42 Updated 20150818 08:38:42
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City of Oxford College
enquiries@cityofoxford.ac.uk
01865 550550
http://www.cityofoxford.ac.uk/
Oxpens Road Town: Oxford County:Oxfordshire