This course is focusing on simple cookery methods using seasonal local and healthy ingredients at an affordable price. The course is delivered at The Ashley Down Centre student kitchens in a friendly and professional environment. Students will be able to take your food away so they and their family can enjoy the dishes.
Name: Cooking from scratch Qualification title: Non regulated provision, Level 1, Hospitality and Catering Qualification type: Assessment You will be asked to prepare a main course and dessert . Your tutor will offer you verbal feedback upon completion of each course. Awarding Generic award - no awarding body Created 20150814 13:21:54 Updated 20150814 13:21:54
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City of Bristol College
Further Education
enquiries@cityofbristol.ac.uk
0117 312 5000
http://www.cityofbristol.ac.uk
PO Box 3158 Town: Bristol
Title: Non regulated provision, Level 1, Hospitality and Catering Qualification: Non regulated provision, Level 1, Hospitality and Catering Classification: Retail and Commercial Enterprise