1 year programme with 1 day a week at college. This Apprenticeship will teach you how to cook a range of savoury and sweet dishes including fish, meat and poultry, hot and cold sauces and soups. As well as gaining valuable work experience, you will also study towards your qualification at the College. Apprenticeships are designed by employers for employers and are tailored to meet the needs of each specific sector. An apprenticeship will allow you to get qualified, get paid and get a career all in one go! To enquire about an apprenticeship please call 01305 208709 or email apprenticeships@weymouth.ac.uk.
Name: Professional Cookery Intermediate Apprenticeship Qualification title: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Qualification type: Assessment You will be assessed in the work place. Awarding City & Guilds of London Institute Created 20150730 11:10:48 Updated 20150730 11:10:48
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WEYMOUTH COLLEGE
Further Education
igs@weymouth.ac.uk
01305 761100
http://www.weymouth.ac.uk
Cranford Avenue Town: WEYMOUTH County:Dorset
Title: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Qualification: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Classification: Retail and Commercial Enterprise