The aim of this course is to learn how to produce a variety of stylish breads.In this workshop you will concentrate on the basic techniques of making breads and dough. You will be making a range of different breads for you to take home. Making tasty homemade bread is a great everyday skill, and a party piece that impresses your family and friends!
Name: Cookery - Breadmaking Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Awarding Generic award - no awarding body Created 20150728 15:18:44 Updated 20150728 15:18:44
Recipes/ingredients list will be sent 1 week prior to the start of the class.Please bring an apron, tea - towels and all ingredients as listed in the recipes sent to you, also some suitable containers to take food home in.It is important to wear clothes and footwear suitable for a busy, hot kitchen. Equipment required Recipes/ingredients list will be sent 1 week prior to the start of the class.Please bring an apron, tea - towels and all ingredients as listed in the recipes sent to you, also some suitable containers to take food home in.It is important to wear clothes and footwear suitable for a busy, hot kitchen.
SURREY COUNTY COUNCIL
adultlearning@surreycc.gov.uk
0300 200 1044
https://www.surreycc.gov.uk/schools-and-learning/adult-learning
COUNTY HALL
PENRHYN ROAD
Town:
KINGSTON UPON THAMES
Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise