Learners will learn the different preparation methods for baked products. They will participate in preparing cakes, pastries, bread and biscuits. Learners will prepare, cook and store baked products appropriately.
Name: Making and Storing Baked Products Qualification title: - Qualification type: Assessment Awarding - Created 20150716 13:23:37 Updated 20150716 13:23:37
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LONDON BOROUGH OF HAVERING
enquiries-adultcollege@havering.gov.uk
01708 434955
http://www.haveringadultcollege.co.uk
BOWER PARK SCHOOL
472 HAVERING ROAD
Town:
ROMFORD, ESSEX