This course offers an introduction to cheese making for complete beginners. A practical course providing an introduction to cheese making and led by cheese expert Dr Liz Whitley. It is aimed at complete beginners or those that have had a go and would like to improve their cheese making.
Name: Introduction to Cheese Making Qualification title: Non regulated provision, Level 1, Manufacturing Technologies Qualification type: Assessment Awarding Generic award - no awarding body Created 20150709 13:31:39 Updated 20150709 13:31:39
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Duchy College
stoke.enquiries@duchy.ac.uk
0845 2232567
http://www.duchy.ac.uk
Customer Enquiries Town: Callington County:Cornwall
Title: Non regulated provision, Level 1, Manufacturing Technologies Qualification: Non regulated provision, Level 1, Manufacturing Technologies Classification: Engineering and Manufacturing Technologies