Professional Cookery NVQ Level 2 Diploma

UPDATED 20150630 09:56:03

The course contains practical and theory components that cover all the basic skills required to qualify for employment in the Hospitality Industry. It offers a wide range of NVQ units that can be chosen to fit any workplace, e.g. schools, hospitals, restaurants, pubs, conference centres, care homes. This is a nationally recognised qualification that delivers the basic skills needed to succeed in the hospitality industry.

Course information

Name: Professional Cookery NVQ Level 2 Diploma Qualification title: NVQ Diploma in Hospitality Services (QCF) Qualification type: Assessment Observation and questioning. Awarding City & Guilds of London Institute Created 20150630 09:56:03 Updated 20150630 09:56:03

Entry requirements

None

Provider

Bedford College
Further Education
info@bedford.ac.uk
01234 291000
http://www.bedford.ac.uk

Address

Cauldwell Street Town: Bedford County:Bedfordshire

Learning aims

Title: NVQ Diploma in Hospitality Services (QCF) Qualification: NVQ Diploma in Hospitality Services (QCF) Classification: Retail and Commercial Enterprise

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