Managing Food Safety in Catering Level 4 Award

UPDATED 20150629 13:58:00

From food business owners to trainers; from production managers to hygiene auditors, this qualification meets the food industrys need for a high level practical qualification with external accreditation. The Level 4 Award in Food Safety has been designed as a five day programme to provide an in-depth understanding of food safety with an emphasis on the importance of the management of systems and staff.

Course information

Name: Managing Food Safety in Catering Level 4 Award Qualification title: - Qualification type: Assessment Awarding CIEH Created 20150629 13:58:00 Updated 20150629 13:58:00

Entry requirements

None

Provider

Bradford College
Further Education
information@bradfordcollege.ac.uk
01274 433333
http://www.bradfordcollege.ac.uk

Address

Great Horton Road Town: Bradford County:West Yorkshire

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