Mexican Cuisine and Culture

UPDATED 20150623 13:24:28

Spend a day cooking typical Mexican dishes while learning about Mexican culture.

Course information

Name: Mexican Cuisine and Culture Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Ongoing Monitoring of Learner's Work/Progress Awarding Generic award - no awarding body Created 20150623 13:24:28 Updated 20150623 13:24:28

Entry requirements

You will need to bring ingredients, apron, tea towel, dish cloth and containers to take your completed dishes home. A list of ingredients will be sent by sent separately one week prior to the start date. The Star Café will be open for hot/cold drinks, snacks and sandwiches. Equipment required You will need to bring ingredients, apron, tea towel, dish cloth and containers to take your completed dishes home. A list of ingredients will be sent by sent separately one week prior to the start date. The Star Café will be open for hot/cold drinks, snacks and sandwiches.

Provider

Bracknell And Wokingham College
Further Education
study@bracknell.ac.uk
01344 868600
http://www.bracknell.ac.uk

Address

Church Road Town: Bracknell County:Berkshire

Learning aims

Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise

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