Level 2 Housekeeping NVQ

UPDATED 20150622 14:20:08

This course consists of the following: Mandatory Units: Maintain a safe, hygienic & secure working environment Work effectively as part of a hospitality team Cleaning & servicing a range of housekeeping areas Optional Units (A): Collect linen & make beds Clean windows from the inside Use of different chemicals & equipment in housekeeping Maintain housekeeping supplies Clean, maintain & protect hard floors (Asset Skills) Clean & maintain soft floors & furnishings (Asset Skills) Providing a linen service Carry out periodic room servicing & deep cleaning Give customers a positive impression of self & your organisation Deal with customers across a language divide Maintain customer service through effective handover Employment rights & responsibilities in the hospitality, leisure, travel & tourism sector To achieve the full qualification students must attain a minimum of 37 credits in total. This comprises of: All of the mandatory units (9 credits) The remaining credits from section A Units to be discussed with assessor and selected for the appropriate job role and training purpose

Course information

Name: Level 2 Housekeeping NVQ Qualification title: - Qualification type: Assessment Awarding - Created 20150622 14:20:08 Updated 20150622 14:20:08

Entry requirements

None

Provider

NEW COLLEGE NOTTINGHAM
Further Education
enquiries@ncn.ac.uk
0115 9 100 100
http://www.ncn.ac.uk/

Address

Adams Building
Stoney Street, The Lace Market, Town: NOTTINGHAM County:Nottinghamshire