Whether you are a new manager, experienced leader, team member or are just looking to hone your personal skills in a specialised topic, then our comprehensive range of courses related to personal development, audit, management and business specific areas will help you get the essential skills to improve your personal & organisational productivity.
Name: Technical Certificate in Food Production and Cooking Level 3 (QCF) Qualification title: Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20150617 15:46:01 Updated 20150617 15:46:01
None
BLUETRAINING
kerry.higgs@bluetraining.org
1616887979
http://www.bluetraining.org
The Victoria Hotel
Hollinwood Avenue
Town:
Chadderton
County:Manchester
Title: Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF) Qualification: Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF) Classification: Retail and Commercial Enterprise