Certificate in Kitchen Services Technical Certificate (QCF)

UPDATED 20150617 15:46:01

The main aim behind completing a Certificate in Housekeeping is to attract new people into the sector and to up skill the existing workforce to enable employers to remain competitive and profitable. This will enable them to progress more quickly to more senior roles.

Course information

Name: Certificate in Kitchen Services Technical Certificate (QCF) Qualification title: Certificate in Hospitality and Catering Principles (Kitchen Services) (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20150617 15:46:01 Updated 20150617 15:46:01

Entry requirements

None

Provider

BLUETRAINING
kerry.higgs@bluetraining.org
1616887979
http://www.bluetraining.org

Address

The Victoria Hotel
Hollinwood Avenue Town: Chadderton County:Manchester

Learning aims

Title: Certificate in Hospitality and Catering Principles (Kitchen Services) (QCF) Qualification: Certificate in Hospitality and Catering Principles (Kitchen Services) (QCF) Classification: Retail and Commercial Enterprise

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