The Proficiency in Food Industry Skills Intermediate Level Apprenticeship is designed for those working in the food manufacturing industry. This programme will provide you with all the opportunities available to improve your practical skills and knowledge
Name: Proficiency in Food Industry Skills Intermediate Level Apprenticeship (Level 2) Qualification title: Certificate for Proficiency in Food Industry Skills (QCF) Qualification type: Assessment You will be required to complete a portfolio of evidence and will be assessed in the workplace using a variety of methods including observation, questioning, professional discussions, witness testimonials and candidate work products and statements. Awarding City & Guilds of London Institute Created 20150610 12:49:39 Updated 20150610 12:49:39
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Cambridge Regional College
Further Education
enquiry@camre.ac.uk
01223 418200
http://www.camre.ac.uk/Contact-Us/
Science Park Campus
Kings Hedges Road
Town:
Cambridge
County:Cambridgeshire
Title: Certificate for Proficiency in Food Industry Skills (QCF) Qualification: Certificate for Proficiency in Food Industry Skills (QCF) Classification: Engineering and Manufacturing Technologies