Advanced Apprenticeship in Hospitality Supervision including Technical Certificate

UPDATED 20150603 15:25:36

Who is the course for? The course is for anyone who is working towards or is already in a supervisory role in the hospitality industry. It consists of a set of projects based on practical experience and development within a supervisor's role. This deals with managing teams and individuals, setting SMART targets, developing individuals and customer management. The technical certificate is a small online test to compound the customer service part of the role of a supervisor. What does the course cover? The course covers: 1. NVQ Level 3 in Hospitality Supervision & Leadership, achieving a minimum of 37 credits for the full qualification 2. Functional Skills Maths Level 2 3. Functional Skills English Level 2 4. Technical Certificate (online test) The 4 components above need to be completed to obtain the full Apprenticeship qualification.

Course information

Name: Advanced Apprenticeship in Hospitality Supervision including Technical Certificate Qualification title: NVQ Diploma in Hospitality Supervision and Leadership (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20150603 15:25:36 Updated 20150603 15:25:36

Entry requirements

None

Provider

Brockenhurst College
Further Education
enquiries@brock.ac.uk
01590 625555
http://www.brock.ac.uk

Address

Lyndhurst Road Town: BROCKENHURST

Learning aims

Title: NVQ Diploma in Hospitality Supervision and Leadership (QCF) Qualification: NVQ Diploma in Hospitality Supervision and Leadership (QCF) Classification: Retail and Commercial Enterprise

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