Professional Cookery Intermediate Level 2 supported by Craft Guild of Chefs (January start)

UPDATED 20150527 09:18:50

- Continuation of the foundation cookery skills and knowledge required to develop and progress in your career as a chef. You will undertake the College Culinary Award in the first term followed by the Level 2 qualification over the rest of the course. B

Course information

Name: Professional Cookery Intermediate Level 2 supported by Craft Guild of Chefs (January start) Qualification title: NVQ Diploma in Professional Cookery (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20150527 09:18:50 Updated 20150527 09:18:50

Entry requirements

None

Provider

WESTMINSTER KINGSWAY COLLEGE
Further Education
courseinfo@westking.ac.uk
020 7963 418
http://www.westking.ac.uk/

Address

Kings Cross Centre
211 Grays Inn Road Town: CITY OF LONDON County:Greater London

Learning aims

Title: NVQ Diploma in Professional Cookery (QCF) Qualification: NVQ Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise

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