The qualification is designed to support your current work role and future professional development. This qualification is aimed at a variety of areas within the catering industry ranging from general catering assistants, supervisory level roles within schools, hospital kitchens and the private sector such as independent cafes, restaurants and pub catering. You will be assessed for competence against the following criteria: Health and Safety; Customer service; Team work; Safe working practices within a kitchen environment; the production of a menu to a defined brand standard
Name: NVQ Diploma in Kitchen Services (QCF) Qualification title: NVQ Diploma in Kitchen Services (QCF) Qualification type: Assessment Ongoing assessment in the workplace Awarding City & Guilds of London Institute Created 20150506 15:18:31 Updated 20150917 11:12:45
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North Warwickshire and South Leicestershire College
Further Education
the.college@nwhc.ac.uk
024 7624 3000
http://www.nwhc.ac.uk
Nuneaton Campus
Hinckley Road
Town:
NUNEATON
County:Warwickshire
Title: NVQ Diploma in Kitchen Services (QCF) Qualification: NVQ Diploma in Kitchen Services (QCF) Classification: Retail and Commercial Enterprise