NVQ Diploma in Intermediate Food Production and Cooking

UPDATED 20150416 08:07:31

This course develops your skills at producing a wide variety of dishes.

Course information

Name: NVQ Diploma in Intermediate Food Production and Cooking Qualification title: NVQ Diploma in Food Production and Cooking (QCF) Qualification type: Assessment Practical assessments will be on-going and theory sessions/tests and the development of a portfolio of evidence. Awarding City & Guilds of London Institute Created 20150416 08:07:31 Updated 20150416 08:07:31

Entry requirements

These will be dependent on the workplace. Equipment required These will be dependent on the workplace.

Provider

DERBY COLLEGE
Further Education
enquiries@derby-college.ac.uk
0800 028 0289
http://www.derby-college.ac.uk

Address

Roundhouse Road
Pride Park Town: Derby County:Derbyshire

Learning aims

Title: NVQ Diploma in Food Production and Cooking (QCF) Qualification: NVQ Diploma in Food Production and Cooking (QCF) Classification: Retail and Commercial Enterprise

Other courses

France in revolution: 1789 to 1799 Non regulated SFA formula funded provision, Entry Level, History, 13 to 20 hrs, PW A
CITY LIT
London
Health and Safety in the Workplace CIEH Award Level 2 Award in Health and Safety in the Workplace (QCF)
Duchy College
Callington
Understanding Customer Service Understanding Customer Service
WEST THAMES COLLEGE
Middx
English Unaccredited Level 1 Non regulated provision, Level 1, English
SUSSEX DOWNS COLLEGE
Eastbourne
C&G Functional Skills Level 2 English Functional Skills qualification in English
Lowestoft College
Lowestoft
AS Level Business Studies GCE AS Level in Business
The Kings of Wessex Academy
Cheddar