Designed for those new to running, or looking to run, licensed retail premises, covers the areas of management responsibility that are essential to run a licensed retail business successfully Including: stock control, employment law, financial management, marketing and merchandising, staff recruitment & training. Structure Requirements: The total number of credits required to complete this qualification is 29 credits. 15 credits are required from mandatory group A1. A minimum of 8 credits must be achieved from optional group A2. These must be taken from a minimum of 2 units. A minimum of 6 credits must be taken from optional group A3. These must be taken from a minimum of 2 units.
Name: Certificate in Licensed Hospitality Skills (QCF) Qualification title: Certificate in Licensed Hospitality Skills (QCF) Qualification type: Assessment 8 x Exams Awarding BIIAB Created 20150112 03:14:50 Updated 20150112 03:14:50
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CHARNWOOD TRAINING GROUP LTD
enquiries@charnwood.co.uk
0345 4374000
http://www.charnwood.co.uk
NNC - Food Technology Center
Carlton Road
Town:
Worksop
County:Nottinghamshire
Title: Certificate in Licensed Hospitality Skills (QCF) Qualification: Certificate in Licensed Hospitality Skills (QCF) Classification: Retail and Commercial Enterprise