Apprenticeship in Professional Cookery CG

UPDATED 20141208 03:37:14

Apprenticeships have been developed in conjunction with employers as a means of training and developing people in the career of their choice

Course information

Name: Apprenticeship in Professional Cookery CG Qualification title: Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20141208 03:37:14 Updated 20141208 03:37:14

Entry requirements

None

Provider

Herefordshire & Ludlow College
Further Education
enquiries@hlc.ac.uk
0800 032 1986
http://www.hlc.ac.uk

Address

Folly Lane Town: Hereford County:Herefordshire

Learning aims

Title: Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF) Qualification: Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF) Classification: Retail and Commercial Enterprise

Other courses

IT - BTEC Level 3 Extended Diploma 90-credit Diploma in IT (QCF)
CITY AND ISLINGTON COLLEGE
LONDON
Watercolour Painting Begs Non regulated provision, Level 1, Crafts, Creative Arts and Design
NORTH SHROPSHIRE COLLEGE
OSWESTRY
Spring Patchwork Group Non regulated Community Learning provision, Crafts, Creative Arts and Design
The Learning Centre Bexley
Bexleyheath
MUSIC TECHNOLOGY: Production (Level 3) Subsidiary Diploma for Music Practitioners (QCF)
ACCESS TO MUSIC
Birmingham
Chemistry GCE A level
Blue Coat Church of England Academy, Walsall
Walsall
French 1: module 2 express Non regulated SFA formula funded provision, Entry Level, Other Languages, Literature and Culture, 21 to 44 hrs, PW A
CITY LIT
London