C&G Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF)

UPDATED 20141121 04:32:47

C&G Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF) MA901172 13-16 - Year 2 of 2

Course information

Name: C&G Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF) Qualification title: Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20141121 04:32:47 Updated 20141121 04:32:47

Entry requirements

None

Provider

Hull College
Further Education
Info@Hull-college.ac.uk
0300 330 2010
http://www.Hull-college.ac.uk/

Address

Wilberforce Drive Town: Hull

Learning aims

Title: Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF) Qualification: Certificate in Hospitality and Catering Principles (Professional Cookery) (QCF) Classification: Retail and Commercial Enterprise

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