Certificate in the Principles of the Prevention and Control of Infection in a Healthcare Setting

UPDATED 20140219 04:07:57

This nationally accredited qualification is designed to increase awareness of the importance of the prevention and control of infection and whilst providing individuals with an appreciation and understanding of current legislation and best practise. The programme covers a wide range of topics including the principles of infection prevention and control, the causes and spread of infection and the importance of correct cleaning procedures decontamination and waste management.

Course information

Name: Certificate in the Principles of the Prevention and Control of Infection in a Healthcare Setting Qualification title: Certificate in the Principles of the Prevention and Control of Infection in Health Care Settings (QCF) Qualification type: Assessment This flexible learning course allows learners to study in their own time. Learners will be assessed on two units which can be submitted online or sent to Learning Curve's Freepost address. Feedback will be provided by their tutor in the same format the learner has submitted their work. Learners can correspond with their tutors throughout their course for any guidance. Awarding NCFE Created 20140219 02:39:21 Updated 20140219 04:07:57

Entry requirements

On induction all learners are provided with the paperwork they need to complete their qualification Equipment required On induction all learners are provided with the paperwork they need to complete their qualification

Provider

LEARNING CURVE (JAA) LIMITED
daniel.dowson@learningcurvegroup.co.uk
01388 777 129
http://www.learningcurvegroup.co.uk

Address

LEARNING CURVE
INNOVATION HOUSE LONGFIELD ROAD Town: BISHOP AUCKLAND County:DURHAM

Learning aims

Title: Certificate in the Principles of the Prevention and Control of Infection in Health Care Settings (QCF) Qualification: Certificate in the Principles of the Prevention and Control of Infection in Health Care Settings (QCF) Classification: Health, Public Services and Care

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