Commencing Tues 2 October for 4 Weeks, 18.00 - 21.00, Cost £69 - This course offers a knowledge and understanding of bread making as well as examining recipe building and the family of pre-ferments. We will study methods beyond the straight dough process, producing a selection of delectable freshly baked breads in our professional baker's ovens. Ingredients will be provided for the first class only. You will be required to provide your own ingredients and some equipment for the remainder of the course, a list will be provided on a weekly basis.
Name: Bread Making Bliss Qualification title: Vocational study not leading to a recognised qualification, Retail and Commercial Enterprise (SSA 7) Qualification type: Assessment Available on request Awarding Generic award - no awarding body Created 20131210 02:28:24 Updated 20131210 02:28:24
Available on request Equipment required Available on request
GREAT YARMOUTH COLLEGE
Further Education
info@gyc.ac.uk
01493 655261
http://www.gyc.ac.uk
Suffolk Road
Southtown
Town:
Great Yarmouth
County:Norfolk
Title: Vocational study not leading to a recognised qualification, Retail and Commercial Enterprise (SSA 7) Qualification: Vocational study not leading to a recognised qualification, Retail and Commercial Enterprise (SSA 7) Classification: Retail and Commercial Enterprise