Monday 11 February 2013, 09.00 - 16.30, Cost £85 - The CIEH Level 2 Award in Food Safety (formerly Food Hygiene) has been designed to address the food safety needs of the catering, manufacturing and retail sectors. The course is designed for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. The 1-day course includes a multiple choice exam.
Name: CIEH L2 Award in Food Safety (Catering) Qualification title: Award in Food Safety in Catering (QCF) Qualification type: Assessment Available on request Awarding Chartered Institute of Environmental Health (The) Created 20131210 02:28:24 Updated 20131210 02:28:24
Available on request Equipment required Available on request
GREAT YARMOUTH COLLEGE
Further Education
info@gyc.ac.uk
01493 655261
http://www.gyc.ac.uk
Suffolk Road
Southtown
Town:
Great Yarmouth
County:Norfolk
Title: Award in Food Safety in Catering (QCF) Qualification: Award in Food Safety in Catering (QCF) Classification: Retail and Commercial Enterprise