Scottish Bakers offers an Intermediate Apprenticeship in Baking Industry for those beginning to start their career in the baking industry. This is a City and Guilds qualification which will equip the apprentice with the foundation knowledge of the baking industry. In addition, this qualification will equip the apprentice with the required skills to work in the baking industry. The apprenticeship will include: a Certificate in Baking Industry at Level 2, and Functional Skills in English and Maths at Level 1. Scottish Bakers was established in 1891 and since then it has represented and promoted the interests of the bakery trade in Scotland. Scottish Bakers aims to be an integral part of each member’s business operation by providing a range of specialist support services for Bakers of all sizes. It provides a valuable source of advice, information, assistance and skills development for bakers throughout Scotland. Most importantly Scottish Bakers belongs to its members; it is there for their benefit and it is proud of its motto “For the Good of All.” Our vision & mission is to be recognised by the Scottish Bakery Trade as a world class Trade Association supporting our members to effectively and efficiently meet the needs of their customers and to be recognised by all stakeholders as the authoritative voice of the bakery trade in Scotland.
Name: Intermediate Apprenticeship in Baking Industry Skills (QCF) Qualification title: Certificate for Proficiency in Baking Industry Skills (QCF) Qualification type: Assessment Assessment methods will include, observation, verbal and written questions, case study, work placement materials/reports/procedures/product evidence, witness testimonies, and guided and professional discussions. Awarding City & Guilds of London Institute Created 20131115 04:38:27 Updated 20150520 14:05:41
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SOCIAL ENTERPRISE KENT
n.holmes@sekgroup.org.uk
01227 469970
http://www.sekgroup.org.uk
2b The Links Town: Herne Bay County:Kent
Title: Certificate for Proficiency in Baking Industry Skills (QCF) Qualification: Certificate for Proficiency in Baking Industry Skills (QCF) Classification: Engineering and Manufacturing Technologies