This course will cover legislation; supervisory management; temperature control (chilling, cooking); cleaning; contamination control; applying and monitoring good hygiene practices; implementing good food safety procedures; and contributing to the safety training of others.
Name: Supervising Food Safety in Catering Level 3 Award (CIEH) Qualification title: Award in Supervising Food Safety in Catering (Level 3) Qualification type: Assessment Multiple-choice examination. Awarding Chartered Institute of Environmental Health Created 20100518 08:45:12 Updated 20140704 09:54:50
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Royal Borough of Kensington & Chelsea
Miscellaneous
publichealth.training@rbkc.gov.uk
n/a
http://www.rbkc.gov.uk
Town Hall, Hornton Street Town: London